Economic Characterization of Predominant Farming Systems in West Bengal, India
Soumitra Chatterjee,
Manabendra Ray,
Pallabendu Halder,
Rupak Goswami
Issue:
Volume 1, Issue 3, September 2013
Pages:
40-47
Received:
12 August 2013
Published:
30 September 2013
Abstract: This paper seeks to characterize and evaluate predominant farming systems in economic terms across all agro-climatic zones of West Bengal, India as well as to assess the extent of crop diversification among different size classes. A multi-stage random sampling method followed by a farm survey with structured interview schedule revealed that farming community of all size classes intended to shift from their traditional rice based cropping system to more income generating systems like fruits, vegetables, livestock, plantation, spices and piggery based sub-systems in Hilly tract, fibre and vegetables based systems in Terai and Old Alluvium regions, vegetables based systems in New Alluvial, sugarcane and vegetable based systems in Lateritic Red Soil zone and fishery, oilseeds and plantation (betel vine) based systems in the Coastal belt of the state. The extent of crop diversification was maximum among small and marginal farmers and a strong and continued shift towards vegetables and orchard crop was observed. The farmers across all regions consciously invested water and inputs in fruits and vegetables to achieve greater return in comparison to rice and other agronomic crops. Jute crop, despite of its oddities with price, was more of agronomic compulsion, which was visible in Terai and Old Alluvium tract. Jute rendered more benefits with vegetables than rice in the same piece of land. Despite of several odds in the problematic Lateritic Red Soil region of the state, sugarcane was identified as predominant crop with good economic return. Livestock rearing was also on the rise along with fishery in the problematic Coastal Saline belt. This has been a welcome shift and diversification of farm enterprise. With gradual departure from rice and other cereals and shift favouring vegetables, orchard, livestock and fishery enterprises farm families have better productivity and remuneration per unit of land and might provide employment opportunity with less gestation.
Abstract: This paper seeks to characterize and evaluate predominant farming systems in economic terms across all agro-climatic zones of West Bengal, India as well as to assess the extent of crop diversification among different size classes. A multi-stage random sampling method followed by a farm survey with structured interview schedule revealed that farming...
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